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Cake with Jam and Turkish Delight

Rosi TrifonovaRosi Trifonova
Guru
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Cake with Jam and Turkish Delight
Image: Daniil Bikov
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Preparation
20 min.
Cooking
35 min.
Тotal
55 min.
Servings
8-10 pieces
"There are as many cake recipes out there as there are homemakers - each more delicious than the last!"

Ingredients

  • eggs - 3
  • sugar - 1 cup
  • oil - 1/2 cup
  • water - 1/2 cup
  • yogurt - 1 cup
  • baking soda - 1 tsp
  • flour - 2 1/2 cups
  • marmalade - 5 full tablespoons, or a little more
  • turkish delight - 1 box
measures

How to make

Beat the eggs with the sugar. Add the rest of the ingredients and mix everything very well. Cut the Turkish delight into small pieces.

Pour half of the mixture into a pre-greased and floured form. Roll the Turkish delight in some flour and put it on top. On it, pour the remaining batter.

Bake this in a preheated oven. Take it out and sprinkle it with powdered sugar.

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