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Feta Cheese Cake (Tutmanik) with Yoghurt

Rosi TrifonovaRosi Trifonova
Guru
2k1032
Feta Cheese Cake (Tutmanik) with Yoghurt
Image: Albena Asenova-Piseva
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Preparation
30 min.
Cooking
40 min.
Тotal
70 min.
Servings
1 pc.
"Don`t miss pleasantly surprising your family with this lovely breakfast on the weekend as well!"

Ingredients

  • flour - 2 cups (500 g)
  • eggs - 4
  • oil - 4/5 cup (200 ml)
  • feta cheese - 7 oz (200 g)
  • yoghurt - 4/5 cup (200 g)
  • baking soda - 1 tsp
measures

How to make

Beat 3 of the eggs and add the yoghurt to them, which has had the baking soda, feta cheese, oil and flour dissolved in it.

The resulting medium hard dough is spread into a buttered baking dish coated with a beaten egg and baked in a moderate oven.

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