How to make
Boil the macaroni, pour them in a greased oven dish, add the frozen vegetables and mix. In preheated oil, fry the onion, mince, tomatoes and add the spices.
When fully ready, pour them into the oven dish with the pasta and vegetables and stir again, add a little water and put it in the oven to crisp.
Mix the eggs, milk and cheese (grated) and pour it over the baked macaroni as a topping, put it back in the oven to crisp for about 15-20 minutes.