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Arabian Syrup Cake with Milk

Rosi TrifonovaRosi Trifonova
Guru
2k1032
Maria Kostoff
Translated by
Maria Kostoff
Arabian Syrup Cake with Milk
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  • Views per month10
  • Views per week6
  • Rating4.5 out of 5
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Preparation
10 min.
Cooking
60 min.
Тotal
70 min.
"An exotic Arabian dessert with a fragrance of the Orient and 1001 Nights."

Ingredients

  • eggs - 4
  • sugar - 1 cup
  • flour - 1 cup
  • baking powder
  • vanilla
  • milk - 4 1/5 cups (1 liter)
  • sugar - 2 cups
measures

How to make

Whisk the eggs with 1 cup sugar.

Add 1 cup flour, baking powder, vanilla. Bake in a greased and covered with flour oven dish.

For the syrup, boil the milk with 2 cups sugar and vanilla.

Once ready, pour the syrup on top of the cake and cut it.

Rating

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