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Salad with Mayonnaise and Boiled Eggs

Lidia - GeriLidia - Geri
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Topato
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Salad with Mayonnaise and Boiled Eggs
Image: Lidia - Geri
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  • Views per week5
  • Rating4 out of 5
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Preparation
15 min.
Тotal
15 min.
Servings
4
"Yeah we all know that salads with fresh vegetables are healthy but sometimes you feel like eating something a bit different, more filling and containing more calories."

Ingredients

  • potatoes - 4 - 5
  • mayonnaise - 4/5 cup (200 g)
  • yoghurt - 2/5 cup (100 g)
  • eggs - 4 - 5, boiled
  • salt
measures

How to make

Boil the potatoes, peel and grate them on a coarse grater. Make a sauce from the yoghurt and mayonnaise.

Start arranging the salad - first put part of the potatoes, mayonnaise sauce, then a layer of the eggs, boiled and grated ahead of time, sauce again and so on until out of ingredients.

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