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Salad with potatoes and cheese

Maria KostoffMaria Kostoff
Chef Assistant
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Salad with potatoes and cheese
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Preparation
20 min.
Тotal
20 min.
Servings
1

Ingredients

  • feta cheese - 8.8 oz (250 g)
  • pickles - 2
  • potatoes - 2, boiled with bark
  • onion - 1 head
  • cooking oil
  • cream - sour
  • mustard
  • vinegar
  • garlic - chopped
  • black pepper
  • salt
measures

How to make

Julienne the cucumbers and peel the potatoes. Crush the onions, grate the feta cheese or cheese if desired.

Combine the cucumbers, potatoes, cheese and add the remaining ingredients and spices.

Gently mix the salad and serve after 30 minutes. It is excellent with brandy or vodka.

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