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Which foods are rich in iron?Thus, the so-called trace elements (which are about 60 in number, including iron, copper, zinc, selenium, nickel, etc.) are absorbed properly by the body....
Which Fruit are Rich in Cellulose?A great source of cellulose are some fruit that have both nutritional and taste qualities.
Which fruit are rich in cellulose
Most fruit are rich in the substance cellulose....
Foods Rich in MagnesiumGreen leafy vegetables - spinach and broccoli are high in magnesium. Excellent sources of vitamins, minerals and fiber, green leafy vegetables occupy the leading place in the list of foods rich in magnesium....
Which Foods are Rich in Folic Acid?Here are some foods, which are high in folic acid:
Among the fruit are strawberries and oranges. Strawberries are a good source of minerals: potassium, iron and magnesium....
What are Fruit Vegetables?The debate over whether fruit vegetables exist and if so, which ones they actually are, continues to this day....
Which Foods are Rich in Selenium?In addition to magnesium, Brazil nuts also contain the highest amount of selenium, 1917 μg per 100 g serving, 96 μg in one nut;
Oysters, mussels, snails
Oysters and mussel, in addition to containing selenium, are a rich...
Fruits and Vegetables Without Any SugarsLet's see which fruits and vegetables do not contain any sugar, contrary to the ingrained notion of their slow sugar content.
Papaya
The main ingredient in this fruit is papain....
Which are the Most Vitamin Rich Soups?Fruit soups
Don't just choose fruits rich in vitamins but also ones that are in season. Otherwise, you risk the fruits not being as fresh and therefore not as vitamin rich.
3....
Here's Why your Fruits and Vegetables SpoilPut grapes and cherries in plastic bags, wrap celery in aluminum foil.
Avoid closed drawers and cabinets, let your fruits and vegetables breathe freely on a stand or plastic case....
Fruits and Vegetables that Cleanse the LiverLeafy green vegetables
Leafy green veggies also help. They are among the most powerful tools for cleansing the liver. They are eaten raw, processed or drunk in the form of juice, plus are rich in chlorophyll....
Boiled or Raw Vegetables - Which are More Healthy?The enzyme ascorbinase, which is present in fruit rich in vitamin C, destroys ascorbic acid at temperatures up to 100°C and instantly shrinks at a temperature of boiling, causing no damage to the vitamin....
Vegetable oils and margarine are badSaturated fats are the most stable and best for cooking.
The thing is that most of the vegetable oils on the market are heated during processing in order to get oil from the seeds....
Which are the Root Vegetables?Root vegetables are vegetables from which their underground part or root part are used.
Root vegetables are rich in vitamins, minerals and fibers....
Sundae with Fruits and BiscuitsPut 2 tbsp of ice cream in 2 bowls, distribute the finely chopped fruits on top, then put another 2 tbsp of ice cream in each bowl.
Decorate with the biscuits, the remaining strawberries and the green plums....
Rabbit Stew in Tomato Sauce and VegetablesAdd as much salt as you like and sprinkle with chopped parsley, stir and close the lid of the pot to stew the spices in the Rabbit Stew in Tomato Sauce and Vegetables....
Risotto with Pork and Vegetables in SauceFry the onions in the butter. Stir and add the chopped slices of pork. Stir, fry and season with soya sauce and black pepper.
Then add the sliced mushrooms and vegetables....
Which fats are good and for whatThey are extracted by cold pressing and are rich in beneficial polyunsaturated fats like omega 6, omega 3 and omega 9. These oils are rich in phosphatides - like recina, which regulates blood cholesterol....