Walnut breading is very suitable for making breaded cheese, fish bites or chicken nuggets.
To make it, you only need to have eggs, breadcrumbs and - of course, grinded walnuts available.
Breadcrumbs and walnuts should be in a ratio of 1:2. For example, 1.75 oz (50 g) of breadcrumbs and 3.5 oz (100 g) of walnuts.
The products, which are going to be breaded should be dipped in the beaten egg, then rolled in the mixture of walnuts and breadcrumbs and again in the egg and finally, they can be fried.
Here is a very easy and delicious recipe for cheese bites with walnut breading, which you can prepare for an appetizer during the upcoming holidays.
You need:
White cheese - 10.5 oz (300 g)
Eggs - 3
Walnuts - 3.5 oz (100 g)
Breadcrumbs - 1.8 oz (50 g)
Oil
Beat the eggs and grind the walnuts and mix them with the breadcrumbs. The cheese is cut into bites and dipped in the egg, then the mixture of walnuts and breadcrumbs and again in the egg.
The bites are fried in very hot oil until they aquire a golden color, then they are placed onto kitchen paper, so that it can absord the excess fat.
This appetizer is prepared very quickly and you can make it both for your family and in case of a visit from unexpected guests.
The necessary products are few and are available in almost every refrigerator.
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