Chicken hearts are an unpretentious delicacy that, with a little imagination, can become an extremely tasty and presentable dish.
They can be used to make appetizing and nutritious chicken heart soup, you can surprise your guests with chicken hearts with cream and even with breaded chicken hearts.
But before you prepare all these delicious dishes, you need to boil the chicken hearts. This is extremely easy.
The well-cleaned chicken hearts are covered with salted water, boiled and left to simmer for about 1 hour and it is best to remove the foam after boiling them.
Then all you have to do is bake them with rice or string appetizing skewers with chicken hearts and enjoy them.