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Gozleme with Meat FillingBake the gozleme in a wide saj (clay plate) for 3 minutes on each side....
The Original Recipe for Lasagna with Minced Meat
Add the minced meat and stir until it is fully split up. Add tomato sauce, tomato paste and spaghetti sauce and mix well....
Homemade Gozleme
Note: The number of gozleme depends on how many pieces you divide the dough into....
Classic Gozleme
Roll the gozleme out to 1/4" thick and bake in a heated, clay dish that you've oiled....
Old Recipe of No Boil Morello Cherry Syrup
About 4.4 lb (2 kg) of morello cherries are pitted and passed through a juicer.
The resulting morello cherry juice is very aromatic and healthy...
Gozleme with White Cheese
In a baking pan, fry the finished gozleme with very little oil on both sides for about 3-4 minutes on each side....
Tired of Meatloaf? Try These Recipes for Meat Rolls
There are literally thousands of recipes that differ entirely from the familiar dish....
Instead of Meat: 3 Appetizing Recipes for Meatballs from Peas
Everyone knows how to make mince meatballs but few homemakers love to experiment with different kinds of vegetable meatball recipes....
Gozleme with Cheese and Spring Onions
Fry until the gozleme aquires a golden brown color.
The Gozleme with Cheese and Spring Onions is ready....
Gozleme with Feta Cheese and Leeks
Just before frying, roll out each shell shape - the thinner you roll them out, the easier it will be to get nice and even gozleme....
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