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Biscuit Baklava in 45 Min.
Set aside 2/5 cup (100 g) crushed walnuts for sprinkling at the end. Mash together the other walnuts and the biscuits.
Sprinkle this biscuit/walnut...
Turkish Baklava
Be sure to add citric acid or lemon the syrup, so that the baklava doesn't get caramelized....
Oriental Baklava
Melt the butter and pour it over the baklava, smear it with a brush so that the entire baklava gets soaked in butter....
Plain Baklava
Boil the syrup in a pot and while it's still hot, pour it over the baklava.
Optionally, you can add 4-5 cloves while stacking the baklava....
Classic Baklava
Pour the hot syrup over the cold baklava, cover with a towel and let it sit for at least 12 hours....
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