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Iranian Steamed Cake

Looking for iranian steamed cake? Check out our 12 ideas for iranian steamed cake on Bonapeti
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Sohan - Iranian CakeSohan - Iranian CakeIn a large bowl mix the 2 types of flour. Heat the butter in a saucepan with a thick bottom and add the flour. Stir over low heat so as not to...
Iranian PancakesIranian Pancakes
Bake the Iranian pancakes until golden and carefully remove them with a spatula....
Iranian Yoghurt SoupIranian Yoghurt Soup
Cool 4 bowls in the fridge. Chop the cucumber finely, add the spearmint. Pour in the beaten yoghurt, cream and vinegar. Season with the salt and...
Iranian-Style RiceIranian-Style Rice
Melt the butter in a pot on high heat and to it add the rice that's been washed very well with cold water. Add the salt. Mix with the 3 cups of...
Iranian-Style ChickenIranian-Style Chicken
Clean and wash the chicken and boil it. Once it's ready, debone it and cut it into small bits, mix these with the black pepper and paprika....
Polo - Iranian pilafPolo - Iranian pilaf
This traditional Iranian dish can be prepared in a combination of different tastes....
Iranian Bread (Naan Barbari)Iranian Bread (Naan Barbari)
The Iranian bread is also served warm, and if it remains for the next day, it is slightly reheated in the oven or on a pan, so that it becomes crispy...
Steamed PumpkinSteamed Pumpkin
This steamed pumpkin can also be made into a puree or pumpkin cream soup....
Steamed MackerelSteamed Mackerel
Serve the steamed fish, garnished with a slice of lemon. The steamed mackerel is ready....
Steamed MusselsSteamed Mussels
Clean the mussels from the shell growths and seaweed. Remove broken or open ones, which do not close when tapped - this means they are not alive and...
Steamed PotatoesSteamed Potatoes
Put them to steam under a lid for about 20 minutes. Transfer them into a bowl....
Steamed VegetablesSteamed Vegetables
Put the lid on and let it cook on steam for 20-25 minutes. Serve the ready vegetables sprinkled with a little salt, pepper and olive oil....

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