Bonapeti.com»Culinary Collections»Iranian Steamed Cake
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Cool 4 bowls in the fridge. Chop the cucumber finely, add the spearmint.
Pour in the beaten yoghurt, cream and vinegar. Season with the salt and...
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Melt the butter in a pot on high heat and to it add the rice that's been washed very well with cold water. Add the salt.
Mix with the 3 cups of...
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Clean and wash the chicken and boil it.
Once it's ready, debone it and cut it into small bits, mix these with the black pepper and paprika....
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This traditional Iranian dish can be prepared in a combination of different tastes....
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The Iranian bread is also served warm, and if it remains for the next day, it is slightly reheated in the oven or on a pan, so that it becomes crispy...
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Serve the steamed fish, garnished with a slice of lemon.
The steamed mackerel is ready....
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Clean the mussels from the shell growths and seaweed. Remove broken or open ones, which do not close when tapped - this means they are not alive and...
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Put the lid on and let it cook on steam for 20-25 minutes. Serve the ready vegetables sprinkled with a little salt, pepper and olive oil....
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