How to make
Boil the tortellini in salted water according to packet directions, add the torn into rosettes broccoli for the final 5 min. Meanwhile, saute the garlic in the butter.
Add the parmesan, cream and spices. Bring to a boil, lower the heat and saute about 7 min. or until the sauce thickens a bit.
Toward the end add the chicken meat and stir. Drain the broccoli and tortellini, mix everything together. Sprinkle with basil and serve right away.
