Fruit Cream Soup

Efrosia
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Efrosia
Fruit Cream Soup
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  • Rating4.5 out of 5
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Preparation
20 min.
Тotal
20 min.
Servings
2
"To make the tastiest fruit soup you need the most aromatic fresh gifts that summer has to offer!"

Ingredients

  • nectarines - 2
  • melons - 1/2
  • watermelons - 1/4
  • bananas - 1
measures

How to make

Blend part of the watermelon, melon and banana, add the nectarines, leaving a piece of each aside.

Carve out small balls from the rest of the watermelon. Do the same with the melon.

Drop the balls into the prepared soup. Serve with ice cubes and mint leaves.

You can shape balls using a small spoon or cut them into small cubes.

Rating

4.5
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