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Muffin Phyllo Pastries

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Muffin Phyllo Pastries
Image: Potrebitel#191102
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Preparation
40 min.
Cooking
10 min.
Тotal
50 min.
Servings
12
"Just look at how good they came out to be. I have a feeling you`ll be making your own very soon."

Ingredients

  • phyllo pastry - sheets
  • eggs - 4
  • feta cheese - 10.5 oz (300 g)
  • yoghurt - 2 cups (500 g)
measures

How to make

Tear the phyllo pastry sheets into small pieces, mix all the ingredients in a bowl.

Stir everything and fill muffin cups (with baking paper) with the mixture.

Bake at 360°F (180 °C) until ready.

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