Granny`s Crackers

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Granny`s Crackers
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Preparation
15 min.
Cooking
15 min.
Тotal
30 min.
Servings
40
"Back in the day, grandma used to serve me these crackers with a glass of milk as an afternoon snack. I miss those days..."

Ingredients

  • butter - 4/5 cup (200 g)
  • flour - 1 1/5 cups (300 g)
  • sugar - 1/5 cup (60 g)
  • salt - 1 tsp
  • milk - a little
  • eggs
measures

How to make

Knead a dough from the listed ingredients, eyeball the amount of milk you add. Wrap the dough in aluminum foil and put it in the fridge for 2 hours.

Roll out a sheet from it and cut out crackers of the desired shape and size. Arrange them in an oiled tray, smear them with an egg and bake until reddened.

Optionally, you can sprinkle with seeds on top.

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