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Bountiful Harvester`s Salad

Nevena Blajeva IvanovaNevena Blajeva Ivanova
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Bountiful Harvester`s Salad
Image: Nevena Blajeva Ivanova
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13/04/2017
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Preparation
15 min.
Тotal
15 min.
Servings
2
"When it comes to harvesting, you might not find any volunteers but when it comes to this bountiful harvester`s salad you won`t have that problem."

Ingredients

  • tomatoes - 3
  • cucumbers - 1
  • peppers - 4, red, roasted + 1/2 green + 1/2 red unroasted
  • onions - 1 large head
  • corn - 1 cup
  • feta cheese - 5.5 oz (150 g)
  • dill
  • parsley
  • eggs - 2
  • salt
  • olive oil - 2 tbsp
measures

How to make

Dice the tomatoes and cucumber, cut the roasted peppers into pieces, the onion into crescents and the fresh peppers into round slices.

Mix and season with the salt, pour on the olive oil.

Serve in a suitable plate, add the diced feta cheese and pour on the corn, fresh dill and parsley.

Add the hard-boiled eggs as well - cut into quarters.

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