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Baked Lamb in the Oven

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Baked Lamb in the Oven
Image: Stoyanka Rusenova
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03/04/2017
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Preparation
20 min.
Cooking
150 min.
Тotal
170 min.
Servings
5
"The tastiest lamb doesn`t need any special spices or miracles but an enthused cook and a little skill."

Ingredients

  • lamb - 5 - 6 pieces of meat
  • paprika - for sprinkling every piece
  • savory - for sprinkling
  • salt - to taste
  • rosemary - optional
measures

How to make

Smear each piece of meat well with the spices on both sides, arrange them in an oven dish.

Put salt either on each piece or sprinkle it lightly on top, pour in 1-2 finger widths of water and cover with foil.

Bake with the foil until it gains a light crisp, then remove it and leave it to bake well.

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