How to make
Smear the chicken legs with the soy sauce and spices. Cut the mushrooms, carrots and garlic. Arrange them in a tray, put the chicken legs on top.
Bake in the oven at 390°F (200 °C) for about 25 min.
Dissolve the soup in about 2/5 cup (100 ml) water, add the cream and grated processed cheese.
Pour this over the chicken legs and bake for another 10 min.
