Bonapeti.com»Recipes»Filo Pastry»Spring Pie with Leeks

Spring Pie with Leeks

Totka StanchevaTotka Stancheva
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Spring Pie with Leeks
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Preparation
15 min.
Cooking
45 min.
Тotal
60 min.
Servings
5
"Spring is here. The trees are in bloom, the storks have flown in and we`ve whipped up a delicious phyllo pastry..."

Ingredients

  • phyllo pastry - ½ package
  • eggs - 3
  • yoghurt - ½ pot
  • baking soda
  • leeks - 3 sprigs
  • feta cheese - 10.5 oz (300 g)
measures

How to make

Cut and fry the leeks until soft. Add the crumbled feta cheese. Beat the eggs, yoghurt and baking soda.

Sprinkle both leek and egg mixtures onto the phyllo pastry. Make a roll and arrange in a circle in your baking dish. Top with pieces of butter.

Bake at 390°F (200˚C) for 45 minutes.

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