How to make
Cut the meat into portions and braise it with the spices. Separately, boil the cream, add the mayonnaise and processed cheese to it. Stir vigorously to get a nice, smooth, thick mixture.
Place the meat in a glass cooking dish. Top with the mayonnaise mixture.
Sprinkle it with poppy seeds and bake in a preheated moderate oven for about 20 minutes, or until the dish obtains the desired look.
