How to make
Cut the meat and onions and fry them until the meat becomes tender.
Before you remove them from the heat, add the tomato paste, black pepper and salt.
Chicken Casserole with Garnish
09/02/2016
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Preparation
10 min.Cooking
20 min.Тotal
30 min.Servings
4"A dish everyone loves, that`s easy to make and the result is always outstanding."
Ingredients
- chicken - 17.5 oz (500 g)
- onions - 2 heads
- tomato paste - 2 tablespoons
- black pepper
- salt - to taste
- for the garnish
- mashed potatoes - 2 balls
- rice - 1 ball
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