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Quick Breakfast

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Preparation
25 min.
Cooking
5 min.
Тotal
30 min.
Servings
5
"And here`s the perfect breakfast to have in bed."

Ingredients

  • croissants - 5, Viennese
  • feta cheese - 5.5 oz (150 g)
  • ham - 5.5 oz (150 g)
  • butter - 1/3 cup (75 g)
measures

How to make

The Viennese croissants are cut lengthwise in two parts. Each part is smeared with butter.

The cheese is cut or grated and pressed onto the butter. Add the ham and place the croissants in a hot oven with some butter, then bake for a short time.

If desired, sprinkle it with oregano, thyme and other spices of your choosing.

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