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Tea Biscuits - Hearts

IvankaIvanka
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Fat Berta
Translated by
Fat Berta
Tea Biscuits - Hearts
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Preparation
20 min.
Cooking
20 min.
Тotal
40 min.
Servings
14
"Give your loved ones plenty of love and smiles with these fantastic heart-shaped Tea Biscuits."

Ingredients

  • flour - 1 cup (250 g)
  • butter - 1 1/2 packets
  • powdered sugar - 1/3 cup (80 g)
  • baking powder - 1/2 tsp
  • cinnamon - 1/2 packet
measures

How to make

Beat the softened butter with the powdered sugar until whitened.

Add the cinnamon, flour with baking powder and knead a biscuit dough. Roll out the dough to a thickness of 3/16.

Cut out heart shapes and arrange them in a buttered tray. Bake the biscuits in a moderate oven.

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