How to make
Crush the cleaned garlic cloves. Add the ground walnuts and spoonful of honey.
Then add a bit of the cool water to get a smooth substance. Add a little salt to taste.
This is best served with warm bread or toast.
Garlic and Walnut Pâté
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Preparation
15 min.Тotal
15 min."An unbelievably good pâté that we eat in any form - spread on a slice of bread or as is."
Ingredients
- walnuts - 2/5 cup (100 g)
- garlic - 1 head
- honey - 1 tablespoon
- water - 1 - 2 tablespoons
- salt
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