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Easy Cupcakes without Baking

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Easy Cupcakes without Baking
04/09/2014
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Preparation
25 min.
Тotal
25 min.
"Magnificent and tasty cupcakes, made without baking!"

Ingredients

  • hazelnuts - 1 cup, raw or roasted
  • biscuits - 1 cup, ground
  • figs - 5, ripe
  • cinnamon - 1 - 2 pinches
  • powdered sugar - 1 tablespoon
  • FOR THE FILLING
  • butter - 1 tablespoon
  • fruits - 1 cup, by choice
  • sour cream - 1 - 2 tablespoons
  • sugar - 2 tablespoons
  • nuts - 2 tablespoons, ground, by choice
  • FOR THE DECORATION
  • jelly - strawberry, cherry, etc..
  • coconut flakes
measures

How to make

In a food processor or blender, combine the hazelnuts, ground biscuits, figs, cinnamon and sugar. Blend until you get a smooth mixture. Scoop from it with your hands and spread it in pre-greased muffin forms or cupcake baskets.

Put the ready baskets in the fridge while preparing the filling. To make it, blend the butter, fruits, cream, sugar and nuts in a blender. Fill the cupcakes and brush each with a thin layer of jelly.

Make decorations of coconut flakes and put the easy cupcakes without baking in the refrigerator for 1 hour.

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