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Oven-Baked Horse Meat Meatballs

Stoyanka  RusenovaStoyanka Rusenova
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37237k
Nadia Galinova
Translated by
Nadia Galinova
Oven-Baked Horse Meat Meatballs
Image: Stoyanka Rusenova
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Preparation
15 min.
Cooking
30 min.
Тotal
45 min.
Servings
2
"Until you try juicy oven-baked horse meat meatballs, you dont know what a really tasty meatball is"

Ingredients

  • horse meat - 10.5 oz (300 g)
  • pork - 1.1 lb (500 g)
  • bacon - 3.5 oz (100 g)
  • savory herb - 1 tsp.
  • salt - to taste
  • black pepper - 1/2 tsp.
  • cumin - 1 tsp. crushed
  • oil - 1 tbsp.
measures

How to make

In a deep vessel, we mix the two types of meat and the bacon. Add all the spices and mix well.

Leave it in the fridge for a day and only then prepare it.

Place the finished meatballs in a container that we have previously greased with oil.

Place them in the oven and bake until done.

The oven-baked horse meat meatballs are very tasty.

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