Rustic Bread in a Bread Machine

Name: Rustic Bread in a Bread Machine
Prep time: 10 min
Cook time: 160 min
Total time: 170 min
Yield: 8
Ingredients: milk - 10 fl oz (300 ml); eggs - 2 pcs.; butter - 1 1/2 tbsp.; salt - 1 1/2 tsp.; sugar - 1 tbsp.; flour for pie - 1.2 lb (540 g); dry yeast - 0.25 oz (7 g)

14.08.2023 | 07:44

Liudmila

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Translated by

Nadia Galinova

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Preparation

10 min.

Cooking

160 min.

Тotal

170 min.

Servings

"Appliances make life easier for the modern people, so that they can prepare rustic bread in a bread machine."

Ingredients

milk - 10 fl oz (300 ml)
eggs - 2 pcs.
butter - 1 1/2 tbsp.
salt - 1 1/2 tsp.
sugar - 1 tbsp.
flour for pie - 1.2 lb (540 g)
dry yeast - 0.25 oz (7 g)

measures

Bread Machine Bread

How to make

The rustic bread is made with the help of a bread machine!

I warmed the milk slightly, poured it into the bowl of the machine, beat the eggs with a fork and added them, then the other products, as an important condition is to put the liquid ingredients first, I finish off with the yeast.

I am starting my first bread program.

After the second signal, I remove the stirrers.

I chose medium toasting for 1 kg white bread.

It is wonderful and smells like homemade bread.

My bread machine is Silver Crest.

Appliances make life easier for the modern people, so that they can prepare rustic bread in a bread machine.

I wish you a happy Wednesday!

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