How to make
Melt the butter but do not fry it. Add the flour, sugar, cocoa and beaten egg. Stir to thickening.
I suggest cooking in a non-stick saucepan. Then pour the chocolate into suitable bowls.
Liquid Chocolate without Milk
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Preparation
5 min.Cooking
5 min.Тotal
10 min.Servings
1"Surprise your guests with a tasty chocolate dessert that has no added milk."
Ingredients
- butter - 2/5 cup (100 g), fresh
- flour - 2 tablespoons
- sugar - 4 tablespoons
- cocoa - 1 tsp
- eggs - 1
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