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Three-Layer Chocolate Pudding in a Glass

Tanya ArabadjiiskaTanya Arabadjiiska
Apprentice
9299
Nadia Galinova
Translated by
Nadia Galinova
Three-Layer Chocolate Pudding in a Glass
Image: Tanya Arabadjiiska
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Preparation
15 min.
Cooking
20 min.
Тotal
35 min.
Servings
3
"The first layer brings delight, the second one too, and the third one - it makes us wish that this pudding never ends"

Ingredients

  • vanilla pudding - 1 pc. of Dr. Oetker (40 g)
  • chocolate pudding - 1 pc. of Dr. Oetker (40 g)
  • milk - 4 cups (1 L)
  • sugar - as much as it is written on the packaging
  • confectionery cream - 4/5 cup (200 ml)
  • chocolate - for decoration
measures

How to make

First, prepare the vanilla pudding according to the instructions on the package. Spread it on the bottom of transparent glasses.

Then make the chocolate pudding in the same way. Pour it over the white pudding in the glasses, but make sure there is room for the cream.

Whip the cream as described and spread it over the cooled cream until the glasses are full.

Finally, grate chocolate on top, or add chocolate sprinkles.

It can also be made with other colored puddings, but they should be different to have a contrast.

The three-layer pudding in cups is ready.

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