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Sweet Oven-Baked Macaroni and Eggs

Albena AsenovaAlbena Asenova
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Nadia Galinova
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Nadia Galinova
Sweet Oven-Baked Macaroni and Eggs
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Preparation
15 min.
Cooking
45 min.
Тotal
60 min.
Servings
5
"There is nothing tastier than roasted sweet macaroni"

Ingredients

  • eggs - 3 pcs.
  • macaroni - 10.5 oz (300 g)
  • milk - 2 cups (500 ml)
  • vanilla powder - 1 pc. (0.2 g)
  • sugar - 7 oz (200 g)
  • butter - 1.8 oz (50 g)
  • salt - 1 tsp.
measures

How to make

Boil the macaroni in boiling salted water, by following the instructions on the package.

Strain and transfer them into a greased tray. Spread the sliced butter over them.

Beat the eggs with the sugar, vanilla and milk.

Pour the mixture over the macaroni and level it out well.

Heat the oven to 360°F (180°C). Bake the oven-baked macaroni, until they aquire a nice golden brown color.

The Sweet Oven-Baked Macaroni are ready.

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