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Puff Pastries with Processed Cheese

Vanya GeorgievaVanya Georgieva
Guru
36834k18
Nadia Galinova
Translated by
Nadia Galinova
Puff Pastries with Processed Cheese
Image: Vanya Georgieva
18/10/2022
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Preparation
10 min.
Cooking
25 min.
Тotal
35 min.
Servings
12
"Crispy and buttery puff pastries with a processed cheese core...Your appetite will come by just looking at them!"

Ingredients

  • puff pastry - 1 package
  • processed cheese - 1 box of various types
  • eggs - 1 pc.
measures

How to make

The puff pastry is spread on the kitchen counter or table. It is easily rolled out with a rolling pin.

Rectangles are cut from it, one is spread with beaten egg and a piece of processed cheese is placed in the middle.

The other rectangle is placed on top of this one and the purpose of the egg is to stick the two layers of puff pastry together. With a fork, lightly press the edges.

Spread the top with a beaten egg + a little water and cut them crosswise with a knife. They are baked in a preheated oven at 390°F (200°C).

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