How to make
The chicken meat you have, is cut into equal sized pieces.
Crush the garlic for the marinade, add the rest of the ingredients and mix well.
Then put the meat inside them and let it marinate for about an hour.
Finally, the pieces are strung onto skewers and the juicy chicken skewers are grilled on the grill (grill pan) for about 20 minutes.
I opted for fries as a side dish.
Enjoy these Chicken Skewers with White Wine and Rosemary!
