How to make
Toast the flour in a dry pan, until a pleasant golden color is obtained.
Boil the water with a pinch of salt and pour the toasted flour dissolved in a little cold water to it, by stirring continuously for about 2 minutes.
Boil the carrot and liquidize it.
After you have removed the porridge from the stove, add the finely crushed white cheese and the liquidized carrot.
Mix well and finally add the butter and stir, until it melts.
Cool and serve it.
The porridge with white cheese and carrots for babies is ready.
