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Banana Ice Cream with Peanuts

Paulina StoyanovaPaulina Stoyanova
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Nadia Galinova
Translated by
Nadia Galinova
Banana Ice Cream with Peanuts
Image: Paulina Stoyanova
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Preparation
10 min.
Тotal
10 min.
Servings
4
"Well leave it to you to decide what to garnish this ice cream with. Were only giving the exact recipe for the most delicious ice cream"

Ingredients

  • bananas - 4 pcs.
  • milk - 1 cup (250 ml)
  • coconut oil - 2 tbsp.
  • coconut - for sprinkling
  • peanuts - 3.5 oz (100 g)
  • biscuits - for decoration
  • chocolates - for decoration
measures

How to make

Peel a banana and cut it into circles. Put the pieces in the freezer to freeze.

Once they are frozen, take them out of the freezer and put them in a blender, along with the milk and coconut oil. They need to be blended well.

Pour the banana puree into a suitable container and add the peanuts. Mix well and put it back in the freezer.

Once frozen, the fruit ice cream is ready for consumption.

Put scoops of the ice cream in a cup and decorate it with a cookie, chocolates and coconut shavings.

The banana ice cream with peanuts is ready.

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