How to make
Put the spaghetti in boiling salted water and boil them for 5 minutes.
Meanwhile, stew the onion in the butter and when it softens, add the coconut milk, then the salt, black pepper, ginger powder and garlic powder.
Strain the spaghetti, pour the coconut milk and boil for another 5 minutes. Chop the tomatoes and add the spaghetti.
Shred the smoked salmon with your hands or cut it into small pieces with a knife.
Add the spaghetti and mix well, in order to distribute the salmon well in them.
Serve the spaghetti with smoked salmon hot.
