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Wonderful Citrus Cream

Nadia Galinova
Translated by
Nadia Galinova
Wonderful Citrus Cream
Image: Mariana Petrova Ivanova
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27/01/2022
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Preparation
10 min.
Cooking
25 min.
Тotal
35 min.
Servings
4
"Citrus cream - easy to make and tastes great"

Ingredients

  • oranges - 4 - 5 pcs.
  • yolks - 6 pcs.
  • cornstarch - 1 tbsp.
  • sugar - 1 tbsp.
  • cinnamon - 1 stick
  • water - 4.2 fl oz (125 ml)
measures

How to make

For this fruit cream, grate one orange after you wash it very well. Peel it with a knife and take out a few pieces without the skin.

Place the pieces on the bottom of the cups in which you will serve the cream.

Squeeze 1 1/5 cups (300 ml) of orange juice.

In a bowl put the orange peel, sugar, 4/5 cup (200 ml) of juice and the cornstarch. Stir with a wire whisk.

Put water, 2/5 cup (100 ml) of juice and cinnamon in a saucepan.

Boil the mixture and remove the cinnamon. Pull it away from the heat.

Pour the mixture over the yolks in a thin stream, while stirring the pudding without stopping.

Place it back onto the hob and boil the citrus cream to the desired density.

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