How to make
The minced meat is mixed with the pre-boiled rice, finely chopped onion, parsley, salt and eggs.
Stir the mixture well and let it stand for one hour. Form frikkadels, dip them in flour and fry in hot oil.
Meat and Rice Frikkadels
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Preparation
80 min.Cooking
15 min.Тotal
95 min.Servings
10-12 pcs"Looking for work as a full time meatball taster. I promise to be fully dedicated to my job."
Ingredients
- mince - 17.5 oz (500 g)
- rice - 1 cup
- onions - 1 head
- parsley - 1 bunch
- eggs - 2
- salt
- oil
- flour
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