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Oatmeal Cookies with Banana and Blueberries

Yordanka KovachevaYordanka Kovacheva
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Nadia Galinova
Translated by
Nadia Galinova
Oatmeal Cookies with Banana and Blueberries
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Preparation
15 min.
Cooking
18 min.
Тotal
33 min.
Servings
8
"In the afternoon you need a few of these oatmeal cookies"

Ingredients

  • bananas - 1 pc.
  • cranberries - 1.2 oz (35 g) (or raisins)
  • fine oatmeal - 7 oz (200 g) sliced
  • flour - 2.8 oz (80 g)
  • honey - 2.6 oz (75 g)
  • lemon juice - from 1/2 lemon
  • oil - 1.5 tbsp + to grease your hands
  • baking soda - 1/2 tsp.
  • sugar - 2 tbsp.
  • salt - 1 small pinch
measures

How to make

Mash the soft and peeled banana into a bowl, by adding the lemon juice to it. Add the soda, stir and wait for it to activate.

Only then add a pinch of salt, oil, sugar and honey.

Stir and add the oatmeal flour. If you get a thinner mixture, do not rush to add more flour immediately and wait for the oats to absorb the liquid.

Cut the blueberries and add them to the mixture and mix everything well.

Turn the oven on to 350°F (175 degrees). Prepare a baking tray with parchment paper.

Grease your hands and form cookies from the mixture. Put them in the tray. Keep in mind that you will get 2 doses.

Bake the cookies until they're ready - about 15-18 minutes.

The oatmeal cookies with banana and blueberries are wonderful!

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