How to make
Clean the shrimp and be sure to remove the black vein that runs along their back. Wash them thoroughly.
Heat olive oil in a pan and put the hot pepper flakes inside. Add the crushed garlic cloves, stir and pour that over the shrimp. Fry them for about 5 minutes.
Season them with salt, black pepper and smoked paprika.
Transfer the cooked shrimp into a serving plate, pour the freshly squeezed lemon juice over them and sprinkle them with fresh dill.
The skillet spicy shrimp are ready.
