How to make
This is a delicious casserole, which suitable for keto diet.
Peel the tomatoes and cut them into small pieces. Add the cottage cheese, mayonnaise, salt, black pepper, eggs and grate the mozzarella inside.
Stir the mixture and pour it into a Teflon baking pan. Flatten the tomato casserole and bake it for 30 minutes at 200 degrees.
Serve the dish immediately.
The result is a fragrant Keto tomato casserole with mozzarella.
