How to make
Wash and chop the lettuce. Wrap the sausages with the bacon slices and stick toothpicks in them, if necessary, to hold them in place.
Place them in a tray lined with baking paper and bake them in an oven preheated to 390°F (200 degrees) for about 20 minutes or until the bacon is fully baked. Take them out of the oven.
Cut the buns in half without reaching the end. Coat them with the cheese dip.
Put a little of the chopped lettuce and a sausage. Garnish the hot dogs with mustard on top.
The hot dogs with bacon are ready.
