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Quick Skillet Potatoes with Thyme

Rumyana StoyanovaRumyana Stoyanova
Chef Assistant
17348
Nadia Galinova
Translated by
Nadia Galinova
Quick Skillet Potatoes with Thyme1 / 2
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Preparation
7 min.
Cooking
8 min.
Тotal
15 min.
Servings
2
"No matter how quick these potatoes are prepared, they are eaten even quicker"

Ingredients

  • fresh potatoes - 3 - 4 large potatoes
  • black pepper
  • thyme - dry
  • salt
  • turmeric
  • chili - optional
  • butter - for cooking
measures

How to make

Peel the potatoes, wash and cut into about 1 cm thick circles.

Season with salt according to your taste, turmeric, chili and black pepper.

Place the seasoned potatoes in a heated pan with melted butter and fry them for about 4-5 minutes on one side and about 4-5 on the other.

Turn the potatoes in the pan only once. After you remove them from the pan, sprinkle them with dried thyme.

Quick, easy and a very very tasty potato recipe!

Enjoy!

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