How to make
Knead the minced meat with 1 egg, the spices and finely chopped parsley, the amount of which may be to your liking.
Spread a thick layer of the mixture on the slices of bread. Using a brush, spread the second beaten egg on top and sprinkle them with grated yellow cheese.
Arrange the sandwiches in a baking tray and bake them until they're done. Serve them immediately with a garnish of vegetables or pickles.
