How to make
Wash and dry the apple. Cut off the lid and remove its seeds.
Melt the butter in a small saucepan and add the rum. Pour the mixture over the apple.
Sprinkle it with the sugar and bake it for 20 minutes at 390°F (200 degrees).
Baked Whole Apple
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Preparation
5 min.Cooking
20 min.Тotal
25 min.Servings
1"And dont go overboard it with the rum - its just for flavor in the Baked Whole Apple recipe"
Ingredients
- apples - 1 pc.
- salted butter - 1 tbsp.
- rum - 1 tsp.
- brown sugar - 1 tbsp.
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