Baked Whole Apple

Nadia Galinova
Translated by
Nadia Galinova
Baked Whole Apple
Image: Mariana Petrova Ivanova
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Preparation
5 min.
Cooking
20 min.
Тotal
25 min.
Servings
1
"And dont go overboard it with the rum - its just for flavor in the Baked Whole Apple recipe"

Ingredients

  • apples - 1 pc.
  • salted butter - 1 tbsp.
  • rum - 1 tsp.
  • brown sugar - 1 tbsp.
measures

How to make

Wash and dry the apple. Cut off the lid and remove its seeds.

Melt the butter in a small saucepan and add the rum. Pour the mixture over the apple.

Sprinkle it with the sugar and bake it for 20 minutes at 390°F (200 degrees).

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