How to make
Cut the peppers into pieces and mix them with the white cheese.
Crush the garlic with a little salt and mix it with the oil and skimmed yogurt.
Pour the resulting sauce over the peppers and sprinkle them with parsley.
Yogurt Salad with Peppers
Image: Zori
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Preparation
25 min.Тotal
25 min.Servings
3"How come you have never thought of adding yoghurt before - quickly correct this mistake"
Ingredients
- roasted peppers - 7 - 8 pcs.
- white cheese - 1 cup (crumbled)
- yogurt - 1 pc.
- garlic - 2 - 3 cloves
- oil - 1 tbsp.
- salt
- parsley
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