How to make
Clean the rice and wash it well with water. Put a pot of water on the stove. Add the rice to the water.
The rice boils until it softens halfway to absorb the water. Stir. Reduce the heat. Then add the milk with the sugar and vanilla. Stir again.
Boil the rice in the milk until it absorbs it. Once the rice is cooked, remove the pot from the heat.
While still hot, distribute it into bowls evenly. Sprinkle it with cinnamon on top. After it cools down, you can eat it. Enjoy!
