Bonapeti.com»Recipes»Main Dishes»Chili Con Carne»Beans with Chili and Minced Meat

Beans with Chili and Minced Meat

Desi MarinovaDesi Marinova
Chef
371207
Nadia Galinova
Translated by
Nadia Galinova
Beans with Chili and Minced Meat
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Preparation
30 min.
Cooking
20 min.
Тotal
50 min.
Servings
6
"Oh yes, you need a strong stomach to enjoy this delicious American cuisine"

Ingredients

  • minced meat mix - 1.3 lb (600 g)
  • red beans - 2 small tins
  • oil - 2 - 3 tbsp.
  • onion - 1 onion
  • corn - 0.9 lb (400 g)
  • tomatoes - 1.3 lb (600 g)
  • hot paprika - by taste
  • hot peppers - 2 pcs.
  • salt
  • black pepper
  • savory herb
  • mint
measures

How to make

Cut the onion and fry it in oil. Add the minced meat and fry it and stir it constantly until it crumbles.

Add all the canned food and add more water, depending on how thick you want it to be. Season with spices of your choice.

Leave it on the stove to cook for 10 minutes.

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