How to make
From the products knead not very hard dough.
Roll it out into a 0.4″ (1 cm) thick crust and cut strips or other shapes out of it.
Arrange the crackers in a greased pan and bake them for 30-35 minutes at 390°F (200 degrees).
Easy Beer Crackers
Image: Asya Zaevska
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Preparation
15 min.Cooking
35 min.Тotal
50 min.Servings
4"Our favorite crackers are so delicious that not only children love them! In fact, dads also use them as a beer appetizer"
Ingredients
- flour - 2 cups
- oil - 1/2 cup
- white cheese - 3.5 oz (100 g) crumbled
- beer - 1 cup
- cumin - 1 tsp.
- salt - 1 pinch
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