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Easy Beer Crackers

Asya ZaevskaAsya Zaevska
Chef
22670
Nadia Galinova
Translated by
Nadia Galinova
Easy Beer Crackers
Image: Asya Zaevska
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Preparation
15 min.
Cooking
35 min.
Тotal
50 min.
Servings
4
"Our favorite crackers are so delicious that not only children love them! In fact, dads also use them as a beer appetizer"

Ingredients

  • flour - 2 cups
  • oil - 1/2 cup
  • white cheese - 3.5 oz (100 g) crumbled
  • beer - 1 cup
  • cumin - 1 tsp.
  • salt - 1 pinch
measures

How to make

From the products knead not very hard dough.

Roll it out into a 0.4″ (1 cm) thick crust and cut strips or other shapes out of it.

Arrange the crackers in a greased pan and bake them for 30-35 minutes at 390°F (200 degrees).

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